CATERING SERVICE - PLATTERS TO SHARE
"Manje ansanm"
Generous platters made for sharing. Whether for an intimate event or a large celebration, our catering service adapts to your guest count and any occasion. A cuisine rich in flavour, prepared to bring everyone together around the table.
OUR SPECIALTIES
Generous portions.
Modern presentation.
Reliable service.
Please allow a minimum of 72 hours' notice.
01
Delicious and effective options for your teams and professional events.
Corporate Events
02
Family Gatherings
A warm and inviting cuisine designed the family together around the table.
03
Funerals
Respectful and discreet service, with comforting dishes to share.
04
Weddings
A memorable culinary experience to celebrate great moments.
05
Anytime you want to eat well
Because you don't need a special occasion!
Appetizers
Shredded cod/herring (750g) $30
A mixture of flaked fish, seasoned with Creole spices
Mango bruschetta (500g) $20
A fresh, sweet and savoury combination of juicy mango, herbs, and a Creole touch.
Mini Haitian patties (24 patties) $30
beef/chicken/cod
Golden puff pastry, filled with a savoury stuffing
Haitian Patties (12 patties) $35
beef/cod/chicken
Golden puff pastry, filled with a savoury stuffing
Beef Kibis with Dip (12 units) $30
Crispy wheat bites stuffed with spicy beef
Soups
5L CONTAINER (10-12 people) 15L CONTAINER (30-35 people)
Kreole broth - 5L: $40 / 15L: $60
A delicious traditional soup with vegetables, roots and spices.
Joumou soup - 5L: $55 / 15L: $160
Creamy pumpkin soup with delicately spiced flavours, also known as the Independence Soup
SALADS
BOWL (15 PEOPLE)
Exotic Salad - $40
Romaine lettuce, spring salad, cucumbers, cherry tomatoes, mangoes, papayas and vinaigrette
Carrot salad - $40
Grated carrots, raisins and toasted almonds
Macaroni salad - $35
Macaroni, mayonnaise and peppers
Beet salad - $40
Beets, potatoes and corn
RICE, PASTA & SIDES
PLATTERS: SMALL (10 PEOPLE) LARGE (25 PEOPLE)
Haitian rice - small: $40 / large: $95
Traditional Haitian rice simmered with red beans and spices
Vegetable rice - small: $35 / large: $90
Fragrant jasmine rice mixed with carrots, corn and green beans
Djon djon rice - small: $57 / large: $135
Haitian black rice with djon djon mushrooms, rich in flavour
Creole paella - small: $88 / large: $190
Rice with Creole flavours, topped with meat and/or seafood
Lasagna - small: $60 / large: $120
Layers of pasta, a flavourful Creole sauce, baked in the oven
Plantains - small: $55 / large: $110
Fried plantains, golden brown, ripe or savoury
Mac and cheese - small: $55 / large: $115
Creamy, cheesy pasta, rich and comforting
Stir-fried vegetables - small: $45 / large: $75
Zucchini, broccoli, peppers and onions
MEAT, FISH & SEAFOOD
PLATTERS: SMALL (10 PEOPLE) LARGE (25 PEOPLE)
Creole chicken - small: $80 / large: $140
Braised and well-seasoned chicken served with a rich and creamy sauce
Chicken curry - small: $85 / large: $165
Tender chicken in a fragrant curry sauce
Jerk chicken - small: $85 / large: $165
Grilled spicy chicken with Jamaican flavours
Griot - small: $88 / large: $190
Marinated pork, fried and crispy on the outside, tender on the inside
Cabrit - small: $125 / large: $295
Grilled goat, tasty and well-seasoned
Turkey - small: $80 / large: $140
(grilled or in a sauce)
Tender turkey, grilled or topped with a tasty sauce
Tassot beef - small: $125 / large: $295
Crispy, well-seasoned fried beef
Oxtail - small: $125 / large: $295
Tender oxtail simmered in Creole and jerk spices
Beef Meatballs - small: $100 / large: $235
Juicy meatballs coated in a tasty sauce
Seafood Stew - small: $110 / large: $240
Mixed seafood in a fragrant, exotic sauce
Shrimp Stew - small: $110 / large: $240
Tender shrimps simmered in a flavourful Creole sauce
Salmon fillet - small: $115 / large: $235
Tender, well-seasoned whole salmon, cooked to perfection
Lambi - small: $170 / large: $335
Conch simmered with spices, a Caribbean specialty
Baked Fish gratin - small: $105 / large: $210
A mixture of flaked fish seasoned with Creole sauce, parsley, garlic and parmesan cheese
VEGETARIAN
PLATTERS: SMALL (10 PEOPLE) LARGE (25 PEOPLE)
Chickpea Curry - small : $60 / large : $110
A flavorful curry of chickpeas and potatoes, simmered with traditional Caribbean spices.
Haitian Legumes (Vegetable Stew) – Small: $70 / Large: $130
Vegetable stew (ratatouille) with Creole spices
Lentil stew - Small: $55 / Large: $100
Creole lentils simmered with sweet potatoes
DESSERTS
serves 8 to 10 people
Rum and Raisin Cake $45
A moist cake infused with real rum and raisins.
Sweet Potato Pudding (Pain Patate) $50
A rich and spiced traditional sweet potato dessert.