"Piti piti zwazo
fè nich li"
Founded in 2013, Casserole Kréole is a Creole cuisine, inspired by Haitian traditions.
It's a cuisine of fusion, history, and culture, where each dish tells the story of diverse influences. A heritage of traditions from the Caribbean and beyond, woven together into a rich, soulful and flavourful experience.
Each dish tells a story of recipes passed down, techniques learned, and a culture shared around a table. We prepare a generous cuisine, rooted in authenticity, where spices, marinades, and cooking methods are given the time to reveal their full depth.
Bringing people together, one plate at a time.
From classics like our griot accompanied by its spicy pikliz, to stews and traditional side dishes, every bite is designed to bring back true, honest and comforting flavours.
Our platters are designed to be shared, in a festive spirit that reflects the very essence of Caribbean cuisine.
Based in Montreal, Casserole Kréole offers a simple and warm experience, a cuisine that is discovered, shared and fully lived, through every detail.
Perfectly spiced and full of flavour
Our Values
At Casserole Kréole, each dish is a story of authenticity and culinary passion, we cook with heart and welcome you like family.
Our cultural sharing unites local and international flavours on the same plate, a symbol of openness and diversity.
And because respect guides each of our actions, we are committed to offering an experience marked by kindness, quality and commitment.
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